Give the spiralizer a break and make these crispy Parmesan Zucchini Fries. Coated in Panko breadcrumbs, parmesan and buttermilk then lightly pan fried, you’ll never eat regular fries again. So amazingly addictive! Zucchini Fries Normally this time of year I have a million zucchini coming out of my ears….basically. But, this summer, something went terribly […]
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